ROAST FOREST MUSHROOM PAPPARDELLE

CA$22.00

Wild forest mushrooms flambéed with cognac, simmered with shallots and wine, finished with a truffle velouté, grilled portabella and fresh local goats cheese on house made pappardelle pasta

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Description

Wild forest mushrooms flambéed with cognac, simmered with shallots and wine, finished with a truffle velouté, grilled portabella and fresh local goats cheese on house made pappardelle pasta